Buying behavior refers to the act of consumers obtaining and using goods and services and the decision process that determines these acts. Buying decision is a set of many decisions which may involve a product, brand, style, quality, dealer, time, price and mode of payment (Dodds et al., 1991). Customer buying behavior with respect to agri inputs has changed in Punjab. The decreasing family size results in increased number of nuclear families. As a result, youngsters are now taking purchase decision. This is because the young person is educated and has more exposure to outer world. Community decision making is very common in villages with a strong caste system, social structure and low literacy level. These young decision makers are more receptive to new ideas and outer world. The number of small and marginal farmers in Punjab is quite large. They purchase agri inputs from cooperative agents on credit and so do not have a choice of brands. They have to take whichever brand the commission agent gives. Whereas young decision makers intend to purchase branded products from private agri input dealers. Trust in private retail outlets is increasing. Large and middle class farmers are basically the reference groups for the small and marginal farmers (Prasad and Rawal, 2004).
On the production side, farmers look for a crop that provides them the comfort of a steady and sure return. Attention is shifting towards the use of organic and biosources of plant nutrition to produce organic food fetching a premium price. There is a big shift in awareness on consumer rights. Customers no longer hesitate to sue unfair trade practices asking for quality or performance. While very few consumers were aware of such rights a decade ago, the number of consumers asking for replacement or return of the defective/spurious/sub-standard products is increasing. This shows that there is an increase in consumer rights awareness (Aggarwal and Parihar, 2007).
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