A study of Consumer Behavior Towards Organic Food and the Moderating Effects of Health Consciousness
Article Details
Pub. Date
:
Aug, 2017
Product Name
:
The IUP Journal of Marketing Management
Product Type
:
Article
Product Code
:
IJMM21708
Author Name
:
Neha Singhal
Availability
:
YES
Subject/Domain
:
Marketing Management
Download Format
:
PDF Format
No.
of Pages
:
35
Price
For delivery in electronic
format: Rs. 50;
For delivery through courier (within India): Rs.
50 + Rs. 25 for Shipping & Handling Charges
Download
To download this Article click on the button below:
Abstract
The last two decades have witnessed growing environmental awareness along with health and food safety concerns which have led people to question modern agricultural practices. This could be seen in the increasing demand for organic produce, which is considered as less harmful to the environment and healthier than their conventional counterparts (Schifferstein, 1998; and Williams, 2001). Organic foods claim to help serve several benefits including healthiness and sustainable production. But they largely lack customer support and thus less market demand due to the lack of knowledge, trust and information about such food products. The present study is an attempt to find out consumer behavior towards organic food and the role of health consciousness as the moderating variable. The idea is to address the research gap in the extant literature wherein studies have primarily focused on factors influencing the growth of organic foods such as product acceptance, information, higher income, willingness to pay premium price and ethical consumption.
Description
Interest in organically-produced food is increasing across the world in response to concerns about conventional agricultural practices, food safety and human health concerns, animal welfare considerations and concern about the environment (Chryssohoidis, 2000a and 2000b). Thus, examining consumer behavior towards organic foods is one of the inspiring areas of marketing research which involves the psychological processes that consumers go through in identifying the needs, search for information, evaluating the products and making the final purchase.
Keywords
Marketing Management,Consumer Behavior, Organic Food, Moderating Effects, Health Consciousness.