Entrepreneurship
goes beyond starting a new business venture. It is about
identification of business opportunity early on, marshalling
the necessary resources to exploit it and reaping potential
benefits out of it. Entrepreneurs do take calculated risks.
They identify the unsatisfied needs of potential customers,
and then create new products to cater to these needs. This
issue carries two articles and a case study, which focus
on the emerging entrepreneurship in India. Additionally,
it presents another article that examines non-financial
parameters that lead to entrepreneurial success in SMEs.
The
first article, "Emergence of Small Scale Industries
and Entrepreneurship in the Rural Areas of Northeastern
States of India: An Analytical Approach", by Nirankar
Srivastav and Rickey A J Syngkon, is an outcome of a research
on the status and development of SSIs in the Northeastern
states of India. This paper, supported by secondary data,
provides a detailed analysis of SSIs in the NE states of
India, which includes growth of SSIs since 1971, characteristics
of SSIs, employment pattern, and sources and utilization
of technical know-how by SSIs. Further, a comparative analysis
is done on the employment and entrepreneurship profiles
in rural areas with those in urban areas.
The
second article, "Empowerment of Women Through Participation
in Rural Development", by A K Makar and D C Kalita,
focuses on the role played by Indian women in various spheres
of socioeconomic life. First, it sets a context wherein
the status of women development in India is analyzed. Second,
it describes how women entrepreneurship and female work
participation increasingly play an important role in economic
development of our country.
The
third article, "Entrepreneurial Success in SMEs Based
on Financial and Non-Financial Parameters", by C Venkata
Ramana, A Ramachandra Aryasri and D Nagayya, is based on
a survey research conducted in Andhra Pradesh. The authors
examine the role of four attributesIndustry Knowledge (IK),
Street Smartness (SS), Tolerance for Ambiguity (TFA) and
Impact of Personal Selling on Start-up Success (IPSS)in
entrepreneurial success in SMEs. This paper begins with
a review of literature on the measurement of non-financial
parameters that are instrumental in SMEs success. This is
followed by a description of methodology used in the study
and discussion of the results.
The
case study, "Corn Club: The Strategic Way Ahead",
by Ashwini Sovani, traces the transformational growth of
Monsoon Agro Bio Ltd. (MABL) from a small eatery named "Corn
Club". Rahul Mhaske, the promoter of the retail eatery
chain, Corn Club, identified business opportunity in the
food items made out of sweet corn in India in early 2001.
At that time, sweet corn was not a standard food item in
India. But he took calculated risk by venturing into the
business. He created awareness among the customers and slowly
developed a market for corn products. Now "Corn Club"
has successfully carved a niche in the processed food market
in India. The case of "Corn Club" is an example
of renewed entrepreneurial enthusiasm that is widely prevalent
in India.
-
S Senthil Kumar
Consulting
Editor
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